食品词典中的关于soybean的专业释义: | |
英文名称 | 中文名称 |
acetylated hydrogenated soybean oil glyceride | 乙酰化氢化大豆油甘油酯 |
black soybean | 黑豆,黑大豆,黑皮大豆 |
溴化大豆油 | |
chinese bean oil(=soybean oil) | 豆油 |
corn soybean milk (csm) | 玉米大豆乳 |
defatted soybean | 脱脂大豆 |
epoxidized soybean oil | 环氧化大豆油 |
fermented soybean | 豆豉 |
hydrogenated soybean glyceride | 氢化大豆油脂肪酸甘油酯 |
hydrogenated soybean oil | 氢化大豆油 |
hydrogenated soybean oil glycerides | 氢化大豆油脂肪酸甘油酯 |
hydrogenated soybean oil mono-de- and tri- glycerides | 氢化大豆油脂肪酸一、二、三甘油酯 |
氢化大豆油脂肪酸一甘油酯 | |
改性大豆磷脂 | |
molded cooked soybean | 豆豉 |
national soybean processor’s association(nspa) | 全美大豆加工商协会[美] |
nspa(national soybean processors’ association) | 全美大豆加工商协会[美] |
refined soybean protein | 精制石蜡 |
soybean | 大豆 |
腐乳;乳腐 | |
更多专业词汇>> |
参考词典中soybean的常规释义:
基本释义
- n. 大豆
常用短语
参考例句
- the farmer rakes the soybean he is drying on the grind.
农夫把晒在地上的大豆耙拢。
- the farmer rakes the soybean he is drying on the grind.
英英解释
3个名词解释
- a source of oil; used for forage and soil improvement and as food
[同] soy, , soybean - erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to asia
[同] glycine max, soja, soja bean, soy, soya, , soybean, soybean plant
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3
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- most highly proteinaceous vegetable crop known
[同] soy, soybean
less ...点击查看……- a source of oil; used for forage and soil improvement and as food